Step-by-Step Guide to Prepare Award-winning Sweet and Sour Pork

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sweet and sour pork. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet and Sour Pork is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Sweet and Sour Pork is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour pork using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Pork:

1. Take 3 tsp Salt kosher
2. Get 3 cup flour
3. Take 6 oz Red bell pepper
4. Take 6 oz celery
5. Make ready 6 oz carrot
6. Make ready 4 oz sugar
7. Make ready 6 oz yellow onion
8. Get 6 oz green peppers
9. Get 8 tbsp corn starch
10. Prepare 24 tbsp soy sauce
11. Prepare 4 clove fresh garlic
12. Take 8 tbsp red wine vinegar
13. Prepare 32 tbsp ketchup
14. Get 34 tbsp pure veggie oil
15. Get 5 tbsp ginger spice
16. Prepare 4 tbsp pure honey
17. Get 32 oz pork butt
18. Take 16 oz pineapple fresh chunks
19. Get 1 oz sesame seed
20. Take 2 tsp black pepper

Instructions to make Sweet and Sour Pork:

1. peel and mince ginger if fresh
2. peel and dice onion
3. wash and slice celery 1/4 slice on the bias
4. wash, peel and cut carrots into 1/4 slices on the bias
5. wash, de-seed and dice bell peppers.
6. rinse,trim and cut pork into 1 inch chunks.
7. In a large non reactive bowl, combine soy, garlic, flour and cornstarch. season the pork generously with salt and pepper. place the pork in the bowl and toss to cover. marinate in the refrigerator overnight.
8. combine 2 cups flour, 2 tsp salt, and .5 tsp black pepper.
9. drain oft any excess marinade and dredge the pork in seasoned flour.In a large saute pan heat 1 inch of oil to 350°F. fry the pork in batches until golden brown.
10. In a separate bowl, combine ketchup, sugar, vinegar, and honey. whisk to blend
11. In a large saute pan, heat the canola and sesame oils. place the pork and vegetables into pan and cover with ketchup mixture. bring to a simmer and cook until the pork is tender and the internal temperature of the pork reaches 145°F.

So that’s going to wrap this up with this exceptional food sweet and sour pork recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!