27/08/2020 10:54

Steps to Make Super Quick Homemade Pastor J’s Gluten-Free Raw Energy Balls

by Mayme Stokes

Pastor J’s Gluten-Free Raw Energy Balls
Pastor J’s Gluten-Free Raw Energy Balls

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, pastor j’s gluten-free raw energy balls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pastor J’s Gluten-Free Raw Energy Balls is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Pastor J’s Gluten-Free Raw Energy Balls is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pastor j’s gluten-free raw energy balls using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pastor J’s Gluten-Free Raw Energy Balls:
  1. Prepare 1 cup whole sprouted oats
  2. Take 1 ripe banana
  3. Prepare 2/3 cup almond or peanut butter
  4. Take 1/3 cup ground flax meal
  5. Get 1/4 cup choc chips
  6. Take 1/4 cup chopped nuts (I use a combo of Raw Brazil, Raw Cashews, and Raw Walnuts)
  7. Prepare 1/4 shredded coconut
  8. Take 2 tablespoons Raw Honey
  9. Get 1 teaspoon cinnamon
  10. Take 1/4 tsp salt (optional)
  11. Take 2 TBSP Garden of Life Raw Protein Powdered (optional)
Instructions to make Pastor J’s Gluten-Free Raw Energy Balls:
  1. Mix all ingredients in bowl.
  2. Refrigerate for 30 minutes.
  3. Roll into balls.
  4. Store in refrigerator up to 5 days (7 days If not using banana).

So that’s going to wrap this up for this special food pastor j’s gluten-free raw energy balls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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