Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, eggnog french toast. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Eggnog French Toast is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Eggnog French Toast is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have eggnog french toast using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Eggnog French Toast:
- Get Toast
- Take 6 slices Brioche
- Get 2/3 cup eggnog
- Make ready 3 egg yolks
- Prepare 2 tablespoons Armaretto/Brandy
- Get pinch nutmeg
- Make ready 2 tablespoons butter
- Prepare Maple syrup
- Make ready 4 tablespoons butter
- Make ready 5 tablespoons maple syrup
- Take 3-4 tablespoons Armaretto/Brandy
Steps to make Eggnog French Toast:
- Whisk eggnog, egg yolks, brandy, and nutmeg
- Dip the bread in the mixture and fry
- In a small pan, melt butter and maple syrup over medium heat, 2-3 minutes until thickened. Add the Armaretto/Brandy
So that’s going to wrap it up for this special food eggnog french toast recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
