Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, 3 ingredient crispy aloo tikki. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
3 Ingredient Crispy Aloo Tikki is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. 3 Ingredient Crispy Aloo Tikki is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook 3 ingredient crispy aloo tikki using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make 3 Ingredient Crispy Aloo Tikki:
- Get boiled Potatoes
- Prepare Cornflour
- Get Salt
- Take Oil
Instructions to make 3 Ingredient Crispy Aloo Tikki:
- Pressure cook the potatoes, cool and peel them.
- Mash them well with the help of a mash
- Add salt to taste, the cornflour and mix well. Knead the mixture well, make sure to avoid any lumps.
- Grease your palms with a little oil and shape small tikkis from the potato mixture.
- Heat oil in a nonstick pan and add 4-5 tikkis and shallow fry.
- Flip and fry from both sides until golden brown and crisp.
- Drain on a tissue paper. Serve hot with ketchup / green chutney or pack in a tiffin.
So that is going to wrap this up for this special food 3 ingredient crispy aloo tikki recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
