Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, seafood chowder. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Seafood chowder is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Seafood chowder is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook seafood chowder using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Seafood chowder:
- Get 1-2 sweet onions
- Get 1 orange pepper
- Make ready 1 yellow pepper
- Get 1/2 (500 lbs) bacon smoked maple thick slice
- Make ready 1 thick slice ham
- Make ready 2-946 ml chicken stock added
- Prepare 3-4 russet potatoes peeled
- Make ready Bullion 1 to 2 cubes chicken flavour
- Get Add a pinch of tyme
- Take Add 4 garlic cloves use press
- Make ready 16-40 prawns
- Prepare 10-20 scallops
- Get 1/2 cup whipping cream
- Prepare 1 cup milk 1% or 2%
Steps to make Seafood chowder:
- Spray pot with Pam first then cut up ham and bacon. Cut bacon and ham into bite size pieces and cook together in frying pan. Leave the grease in it.
- Add chicken stock and bullion to bacon and ham. Scrape bottom of pot with wooden spoon. Add spices.
- Cut all veggies up into bite size. Add potatoes and cook till soft.
- Add rest of veggies. You could also add corn niblets.
- Add prawns, scallops and milk and cream.
- Scoop out and eat with French bread.
So that’s going to wrap it up with this exceptional food seafood chowder recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
