Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, corn chowder. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Corn Chowder is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Corn Chowder is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook corn chowder using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Corn Chowder:
- Take 2 carrots, cubed
- Prepare 2 stalks celery, chopped
- Get 2 tbsp butter
- Get 1/4 cup flour
- Make ready 2 ears corn
- Prepare 3 cans chicken broth
- Take 1/2 cup half and half
- Take Chili pepper
- Take Salt
- Get Brussels sprouts
- Take 3 red potatoes
Instructions to make Corn Chowder:
- Saute all veggies, except potatoes, along with salt and pepper, in butter for 5 minutes.
- Add flour and reduce heat until browned. Add chicken stock, potatoes, corn and half and half. Simmer for 20 minutes or until potatoes soft and flavors well blended.
So that’s going to wrap this up with this special food corn chowder recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
