30/11/2020 04:23

Recipe of Ultimate Corn Chowder

by Verna Griffith

Corn Chowder
Corn Chowder

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, corn chowder. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Corn Chowder is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Corn Chowder is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have corn chowder using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Corn Chowder:
  1. Take 4 slices bacon chopped
  2. Make ready 1/2 cup chopped onion
  3. Take 1/4 cup chopped celery
  4. Get 1 Tbsp flour
  5. Get 2 cups chicken broth
  6. Take 1 large potato peeled and diced
  7. Prepare 2 cups milk
  8. Get 2 cups cream style corn
  9. Get to taste Salt and pepper
Instructions to make Corn Chowder:
  1. In a large saucepan cook bacon until crisp. Drain almost all of the bacon fat.
  2. Add onion and celery and cook until soft but not browned.
  3. Stir in flour.
  4. Stir in chicken broth.
  5. Add potato and simmer for 10 minutes or until potatoes are tender.
  6. Add milk, corn and bacon and simmer for about 10 minutes. Do no boil.
  7. Add salt and pepper to taste.
  8. Enjoy!

So that is going to wrap this up for this exceptional food corn chowder recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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