31/07/2020 21:49

Simple Way to Make Homemade Veg Biryani

by Mitchell Green

Veg Biryani
Veg Biryani

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, veg biryani. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Veg Biryani is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Veg Biryani is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have veg biryani using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Veg Biryani:
  1. Get 2 Carrots
  2. Take 2 potato
  3. Prepare Beans
  4. Make ready Green chilli
  5. Prepare Jeera
  6. Make ready Rice
  7. Get Ginger garlic paste
  8. Prepare Red Chilli Powder
  9. Take leaf Biryani
  10. Prepare leaves Curry
Instructions to make Veg Biryani:
  1. Clean and soak the rice in water upto 10 min and keep it at a side.
  2. Take a steel bowl and add some oil and jeera, mustard seeds,dry red chilli,ginger garlic paste, biryani leaf and boiled potato and the vegetables as u wish and fry it properly.
  3. Now take the fried ingredient and add it in pressure cooker and add the soaked rice and pour 2 to 3 glasses of water.And wait for the 2 whistles of cooker and serve it..

So that is going to wrap this up with this special food veg biryani recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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