Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexi chowder. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mexi Chowder is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Mexi Chowder is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mexi chowder using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mexi Chowder:
- Make ready 4 cup water
- Take 3 chicken cubes
- Get 1 can refried beans (1 pound can)
- Take 1 can black beans
- Prepare 1 can whole kernel corn, drained
- Make ready 1 can diced tomatoes with cilantro and lime juice
- Prepare 1 can diced tomatoes with green chilies
- Take 1 sour cream
- Take 1 shredded cheese
- Make ready 1 corn chips
Instructions to make Mexi Chowder:
- In a large stew pot add water and cubes. Bring to boil.
- Once cubes are dissolved whisk in the can of refried beans until smooth.
- Pour in both cans of tomatoes, black beans, and corn.
- Heat through.
- Serve in a bowl with a table spoon of sour cream, sprinkle with shredded cheese, and a side of corn chips.
So that’s going to wrap it up with this exceptional food mexi chowder recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
