Recipe of Quick Asian Yam Spelt sourdough Bread

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, asian yam spelt sourdough bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Asian Yam Spelt sourdough Bread is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Asian Yam Spelt sourdough Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have asian yam spelt sourdough bread using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Asian Yam Spelt sourdough Bread:

1. Make ready 4 cups mashed asian yam
2. Take 4 cups warm water
3. Prepare 1 cup sourdough starter
4. Get 3 tsp cumin seeds
5. Get 3 tsp salt
6. Make ready 1 tsp dry yeast, optional
7. Prepare 7 cup organic spelt flour
8. Take 1 cup organic oat flour
9. Get 10 cups organic AP flour

Steps to make Asian Yam Spelt sourdough Bread:

1. Mix wet ingredients well in a mixer. Then add dry ingredients. One cup of flour at a time.
2. Once the dough is well Incorporated. Divide it into 3 portion and allow them to rest in big container. Check every 2 hours.
3. By 4th hour, remove the dough from the containers. Shape it into anything you want. Place them on a floured baking pan.
4. Rest for another 2 hour before baking. Bake at 375F for 20-35 minutes depends on the thickness of the breads.
5. Enjoy for the rest of two weeks. Good for a week in the fridge or many weeks in a freezer.

So that’s going to wrap this up with this exceptional food asian yam spelt sourdough bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!