How to Prepare Speedy Malai Cookies Just in 3 Ingredients

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, malai cookies just in 3 ingredients. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Malai Cookies Just in 3 Ingredients is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Malai Cookies Just in 3 Ingredients is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have malai cookies just in 3 ingredients using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Malai Cookies Just in 3 Ingredients:

1. Prepare Malai (from milk top)
2. Prepare Maida (All-purpose flour)
3. Make ready powdered Sugar
4. Prepare cardamom powder

Steps to make Malai Cookies Just in 3 Ingredients:

1. Pre-heat the oven at 180°C. In a bowl, take 1/2 cup Malai and 1/2 cup powdered Sugar. Combine & Mix well with a spoon.
2. Now slowly, add Maida(All-purpose flour) and mix it well to make a semi-thick consistency mixture. Do not put the entire Maida at once. Add few drops of Vanilla essence(or 1/4 tsp cardamom powder though optional). Mix well.
3. Now pour the above mixture in a Piping bag and put nozzle of your choice.
4. Grease and dust the baking tray with some flour. Pipe the above mixture in shape of cookies. Keep a distance of 1 inch between the cookies as during baking it'll rise.
5. Bake it at 180°C for 8-10 mins or till the edges turn golden brown. Store it in an air-tight container!

So that is going to wrap this up for this special food malai cookies just in 3 ingredients recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!