Easiest Way to Make Favorite Sourdough Uyghur naan

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sourdough uyghur naan. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sourdough Uyghur naan is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sourdough Uyghur naan is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have sourdough uyghur naan using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sourdough Uyghur naan:

1. Prepare 2 cups organic white flour
2. Make ready 1 cup whole wheat flour
3. Take 2 cups sourdough starter
4. Take 3/4 cup yogurt
5. Make ready 1 tsp salt
6. Make ready 1 Tsp sugar
7. Get 1/2 tsp cumin seeds
8. Take 2 g dry yeast
9. Make ready 1 egg yolk
10. Make ready 1 Tsp minced onion
11. Make ready 1 tsp sesame seeds
12. Make ready Some olive oil for brushing the bread

Steps to make Sourdough Uyghur naan:

1. Mix all wet ingredients together and add flours and seasoning in a large mixing bowl. Knead the dough until smooth.
2. Set the dough in a warm place with a damp towel cover on the bowl to avoid drying out.
3. After the dough double in size (about 3 hours), deflate the dough and separate it into 4~6 pieces.Shape each small piece into a flat round bread with a thick outer rim and thin center. Be as creative as you wish.
4. Brushing water on top of the bread and evenly coat them with a thin layer of Onion or sesame seeds. Then brushing the bread with egg wash. Using a fork, poke lots of holes in the middle. Bake at 400 F in the oven for 20 minutes. Before cooling off, brush some olive oil on top.

So that’s going to wrap it up for this special food sourdough uyghur naan recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!