21/07/2020 01:30

Steps to Prepare Award-winning "Hawaiian" pulled pork street tacos

by Eleanor Parker

"Hawaiian" pulled pork street tacos
"Hawaiian" pulled pork street tacos

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, "hawaiian" pulled pork street tacos. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

"Hawaiian" pulled pork street tacos is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. "Hawaiian" pulled pork street tacos is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have "hawaiian" pulled pork street tacos using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make "Hawaiian" pulled pork street tacos:
  1. Make ready 1 lb cooked pulled pork
  2. Get 1 cup chopped pineapple
  3. Make ready (16) 4"to 5" corn tortillas
  4. Make ready Sauce
  5. Make ready 1/2 cup plain yogurt
  6. Prepare 1/4 cup peach preserves
  7. Prepare 1 tbsp habanero hot sauce
  8. Prepare Slaw
  9. Get 1/2 Green cabbage, finely shredded
  10. Get 1/2 cup carrot tops (or cilantro), chopped
  11. Make ready 1 small purple onion, finely sliced
  12. Make ready 3 tsp apple cider vinegar
  13. Get 3 tsp sherry or dry white wine
  14. Take 1 tsp olive oil
  15. Prepare 2 tsp honey
  16. Make ready 1 tsp kosher or sea salt
  17. Get Optional Garnish
  18. Take Avocado
  19. Prepare Carrot tops (or cilantro), chopped
  20. Make ready Tajin fruit seasoning (in the Mexican isle at most grocers)
Instructions to make "Hawaiian" pulled pork street tacos:
  1. Start by assembling the slaw in a mixing bowl, and set aside to marinate.
  2. Mix the sauce ingredients together in a small bowl.
  3. Combine the cooked pork with the pineapple.
  4. Lightly oil a comal or a skillet and preheat on medium. Warm the tortillas for 10 to 20 seconds each side and transfer to a warmer. Add oil to the pan as needed.
  5. Assemble the tacos, starting with the pineapple pork mixture, then the slaw, then top with sauce and garnish.

So that is going to wrap this up for this exceptional food "hawaiian" pulled pork street tacos recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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