Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuff tomato. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuff Tomato is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Stuff Tomato is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have stuff tomato using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuff Tomato:
Make ready Tomato big size
Prepare Crumbled paneer
Get Salt
Make ready Chop green chilli
Take Chop Green coriander
Make ready Red chilli
Prepare Roasted jeera
Prepare Oil
Take For Gravy
Make ready garlic paste
Take Ginger
Get Onion paste
Get tomato puree
Take Salt
Take Haldi
Make ready Red chilli
Take Garam masala
Prepare Chop green coriander
Make ready Crushed kasuri methi
Make ready Oil
Instructions to make Stuff Tomato:
Tomato ko steam ki side se cut ke pc ko rakh le.
Scooper se scoop ke le pulp ko waist na karein tomato puree main dal le.
Paneer ko crumbled ke salt, green chilli,red chilli and roasted jeera mix ke tomato main stuffing fill ke tomato steam se seal ke tooth pick se seal ke le.
Pan main 1tsp oil dal kar tomato ko cover ke saute kar le.
Wok main oil heat ke garlic saute ke onion add ke bhune phir all dry masala,tomato puree and ginger add ke bhune half cup of water add ke gravy bana le.
Stuffed tomato carefully add ke mix ke lightly mix ke otherwise stuffing nikal jayegi.
Garnish kasuri methi and green coriander.
So that’s going to wrap it up with this exceptional food stuff tomato recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!