26/08/2020 06:42

Easiest Way to Make Homemade Asian Salad

by Charlotte Stanley

Asian Salad
Asian Salad

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, asian salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Asian Salad is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Asian Salad is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have asian salad using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Asian Salad:
  1. Take 1 pound shredded coleslaw
  2. Prepare 4-6 green onions chopped
  3. Prepare 4 oz sliced almonds, toasted (cookie sheet @ 325 degrees for 10 min)
  4. Take 5 oz sunflower seeds
  5. Prepare 2 pkgs of chicken flavor ramen noodles
  6. Take 1/3 cup cider vinegar
  7. Take 1/2 cup oil
  8. Make ready 1/2 cup sugar
  9. Take 2 seasoning packets from ramen noodles
Steps to make Asian Salad:
  1. Mix together cider vinegar, oil, sugar, and seasoning packets in separate bowl. Do not add on salad until ready to serve.
  2. Mix coleslaw, onions, almonds, sunflower seeds, and chicken flavor ramen noodles in large bowl.

So that’s going to wrap it up with this exceptional food asian salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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