by Mike Ward
Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, broccoli slaw with ramen salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Whisk ramen noodle seasoning packet, vinegar, sugar, olive oil, salt, and pepper together in a bowl to make the salad dressing. Add ramen noodles and broccoli slaw; toss together. Loaded with wonderful crunch from Ramen Noodles, sliced almonds, and sunflower seeds, this Asian Ramen Noodle Salad with Broccoli Slaw is a classic, for sure. Taking advantage of packaged broccoli slaw for its prep, it's super easy to whip up a big bowl of this flavorful favorite.
Broccoli slaw with ramen salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Broccoli slaw with ramen salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have broccoli slaw with ramen salad using 12 ingredients and 5 steps. Here is how you cook that.
Broccoli Slaw Ramen Noodle Salad Broccoli slaw and Ramen Noodle Salad with Apple cider vinegar. This is a perfect side dish or take along salad for summer cookouts, tailgate parties or pool parties. The apple cider vinegar is also great for the gut! In a bowl mix together broccoli slaw, Ramen noodles, sunflower seeds, and almonds.
The apple cider vinegar is also great for the gut! In a bowl mix together broccoli slaw, Ramen noodles, sunflower seeds, and almonds. In a separate bowl whisk together Soy Sauce seasoning package, canola oil, vinegar, and sugar. Toss Soy Sauce seasoning mixture with the broccoli slaw until well coated. Sprinkle fresh chive on top of the salad.
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