Recipe of Homemade Mini taco platter

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mini taco platter. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have mini taco platter using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mini taco platter:

1. Take Pulled chicken breast
2. Take Bell pepper
3. Get Lettuce
4. Take Vine Tomatos
5. Make ready Bbq sauce
6. Get Mango chutney
7. Take Cream cheese
8. Get Cheddar cheese
9. Prepare 8 Tortillas
10. Take Oven fries

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Steps to make Mini taco platter:

1. Cook 2 chicken breasts in oven (25 mins)
2. Finely chop lettuce, pepper and tomato. Use cake cutter to cut tortillas into small circles
3. Take chicken out oven and put fries in (15 mins).
4. Pull chicken apart with forks. Separate into three and place each pile onto foil. Marinade chicken in mango chutney, bbq sauce and philidelphia and grate cheddar on top. Roll foil into ball and place into oven for 5 minutes
5. Turn Yorkshire pudding tray upside down and place tortilla circles in gaps to keep their shape. Place a small amount of lettuce in all. Peppers in half and diced tomato into half of them
6. Unravel melted/marinaded chicken from each foil sachet and place into tortillas
7. Grate a little more cheddar on and place into oven for a minute

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