Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my asian coleslaw salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Asian coleslaw salad is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. My Asian coleslaw salad is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Asian coleslaw salad:
- Prepare 1 (16 oz) bag coleslaw
- Prepare 1/4 large purple onion, thin sliced
- Make ready 1 pkg chicken flavored Ramen noodles (3oz)
- Prepare 1/3 C apple cider vinegar
- Take 1 splash rice vinegar
- Get 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
- Prepare 1/2 C sunflower oil
- Make ready 1-2 Tbsp dark brown sugar
Steps to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
So that’s going to wrap it up with this exceptional food my asian coleslaw salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
