Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, almond milk rice pudding. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Almond milk rice pudding is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Almond milk rice pudding is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook almond milk rice pudding using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Almond milk rice pudding:
- Take 1 1/2 cup rice- Jasmine or Basmati
- Prepare 1/3 cup Sugar- I use monk fruit sugar
- Get 1 Vanilla bean, seeded and scraped or you can use 1 tsp pure vanilla extract
- Get 7 cup Vanilla Almond milk, sweetened or unsweetened
- Get 1 pinch of salt
- Take 1 cinnamon to taste
Instructions to make Almond milk rice pudding:
- Rinse rise with water. Add rice to a saucepan. Add sugar, vanilla bean pod or extract, salt and 1c of Almond milk.
- Cook over low heat, stirring occasionally until the milk is absorbed, about 5 minutes or so. Gradually add 5 more cups of almond milk, about 1/2c at a time. Let the milk absorb before adding more.
- After 25 minutes, the rice pudding will be thick and creamy.
- Let cool and stir in the last cup of milk. Remove vanilla bean and spoon into a glass. Top with cinnamon and then stir it in. Enjoy warm or cold! ;)
So that is going to wrap this up for this special food almond milk rice pudding recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
