Steps to Make Award-winning Vickys Rice Salad, GF DF EF SF NF

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vickys rice salad, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Rice Salad, GF DF EF SF NF is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Vickys Rice Salad, GF DF EF SF NF is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have vickys rice salad, gf df ef sf nf using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Rice Salad, GF DF EF SF NF:

1. Get boiled rice
2. Get can) sliced peaches, drained
3. Take gluten-free hot dog sausages or as required
4. Make ready cooked bacon, chopped
5. Take sweet chilli sauce
6. Prepare mayonnaise, see my egg-free recipe on my profile

Instructions to make Vickys Rice Salad, GF DF EF SF NF:

1. Rinse the rice and boil as you normally would, 1 part rice to 3 parts water and 2 tsp salt for 20 minutes or until fluffy, then drain and rinse with cold water until starch is all gone
2. Chop the sausages (the ones I use are chilled from Tesco and are 1cm wide and 10cm long, pork dogs filled into pork casing) and peach slices into 1cm chunks and put in a large bowl with the drained rice and bacon
3. Add enough mayo so everything gets a coating, around 12 tablespoons
4. Add a squeeze of sweet chilli sauce and some of the juice from the can of peaches for more flavour
5. Mix well and taste, you may wish to add salt, more juice, more chilli, whatever suits your taste
6. Serve as a side for a cold platter like quiche, or as a main with a salad on the side

So that’s going to wrap this up with this special food vickys rice salad, gf df ef sf nf recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!