Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, slow cooker sloppy joes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Sloppy Joes is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Slow Cooker Sloppy Joes is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker sloppy joes using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Sloppy Joes:
Prepare Skillet
Prepare 3 lb ground beef or turkey
Prepare 2 cup onion, chopped (2 large)
Get 4 clove garlic, minced
Prepare Slow Cooker
Prepare 2 1/2 cup chopped sweet peppers (about 2-3 medium)
Take 2 cup chopped celery
Get 12 oz beer
Prepare 1 cup ketchup
Prepare 2 tbsp molasses
Get 2 tbsp yellow mustard
Prepare 4 tsp chili powder
Get 2 tsp cider vinegar
Prepare 1 dash hot pepper sauce
Make ready 12 buns
Prepare 1 dill pickle slices (optional)
Take 1 slice pickled peppers (optional)
Instructions to make Slow Cooker Sloppy Joes:
In a large skillet cook ground beef, onions, and garlic over medium heat until may is brown and onion are tender, using a wooden spoon to break up meat as it cooks. Drain off fat. (I have to do this in two steps because I need a larger skillet).
In a 3.5 or 4 quart slow cooker combine meat mixture, sweet peppers, celery, beer, ketchup, molasses, yellow mustard, chili powder, vinegar, and a dash of hot pepper sauce.
Cover and cook on low-heat seeing for 6 to 8 hours on high-heat setting fire 3 to 4 hours
To serve, use a slotted spoon to soon meat mixture onto roll bottoms. If desired, add assorted toppers ( pickles, peppers, extra mustard). Personally I usually eat these open faced because they're pretty sloppy.
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