Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple shashlik. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple Shashlik is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Simple Shashlik is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have simple shashlik using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Shashlik:
- Prepare 500 gr tenderloin, cubed
- Get 2 medium zucchini, sliced about 1-1.5 cm thickness
- Make ready 1 red bell pepper, cubed
- Make ready 1 eggplant, sliced about 1-1.5 cm thickness
- Make ready 1 onion, cubed
- Get 2 tbsp grape juice (the original recipe calls for wine)
- Prepare 1 tbsp lemon juice
- Prepare 1.5 tsp lemon pepper salt
- Take 1 tbsp oil
- Prepare 1 tsp olive oil (for pouring)
Instructions to make Simple Shashlik:
- Combine all ingredients except olive oil and let sit in the fridge for at least an hour.
- Heat a nonstick pan. (I used a cast iron skillet for this) Add the meat and turn the pieces around until they're cooked to your liking.
- Remove the meat and clean the grease from the pan. Add the rest until the vegetable pieces are cooked to your liking. Stir now and then.
- Skewer the meat pieces alternatively with the vegetable pieces. Drizzle with olive oil before serving.
So that’s going to wrap it up with this special food simple shashlik recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
