Recipe of Super Quick Homemade Meatball PotPie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, meatball potpie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sal takes his mom's meatball recipe and turns it into a pot pie. DIRECTIONS Add meatballs, covering with soup mixture. Divide pie dough into four equal pieces. In this meatball stroganoff pot pie recipe, meatballs, noodles, onions and mushrooms mix in a thyme and yogurt sauce before being tucked in pie crust.

Meatball PotPie is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Meatball PotPie is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook meatball potpie using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Meatball PotPie:

1. Get 24 small frozen meatballs
2. Get 1 can condensed cream of mushroom soup
3. Get 1 soup can milk
4. Prepare 1 tablespoon Montreal Steak Seasoning
5. Make ready 1/2 cup peas and carrots (frozen)
6. Get 2 1/4 cups Bisquick mix
7. Take 2/3 cup milk
8. Prepare 1/2 cup shredded cheddar cheese
9. Take Sprinkle parsley flakes
10. Get Butter cooking spray

Pot pies may be made with a variety of fillings including poultry. See more ideas about Recipes, Food, Pot pie. This is another favorite recipe of mine. Super delicious and easy quick dinner that you can throw together and have it ready in less than a half-hour.

Steps to make Meatball PotPie:

1. Place your 24 frozen meatballs into a bowl…..
2. Add your can of condensed cream of mushroom soup, milk, Montreal Steak seasoning, peas and carrots to meatballs in bowl…….Mix all very well……
3. Meanwhile prepare your Bisquick mix by placing Bisquick mix, milk, shredded cheddar cheese and parsley flakes into a bowl…..Mix well….
4. Take a muffin pan and lightly spray muffin pan with butter cooking spray…..
5. Place a tablespoon of Bisquick mix into each muffin tin……Make sure you completely cover the whole bottom of your muffin tin !!!
6. Next place 2 meatballs and the filling into each muffin tin…..You’ll have some cream of mushroom filling left over, I just put the extra filling into a pan and heated it up and served it over the meatball pot pies !!! 😊
7. Bake in a 350 degree oven for 30 minutes……Make sure you put your muffin tin on a cookie tray to catch any drips from your meatball potpie !!! Mine did have some spillage but luckily I had some aluminum foil under the muffin pan !!! 😊
8. Let cool for about 10 minutes then remove from muffin pan and set in a plate…..It’s not my most attractive plate of food but it does taste really yummy ! 😂
9. Serve with the extra cream of mushroom sauce over the top and enjoy !!! 😋

This is another favorite recipe of mine. Super delicious and easy quick dinner that you can throw together and have it ready in less than a half-hour. This Instant Pot sweet and tangy meatballs recipe is a simple go-to. I love pot pies, but sometimes I have almost no time to put dinner together and I have to Assemble the turkey, garlic, cheese, egg and breadcrumbs and make mini meatballs. Instant Pot Frozen Meatball Soup is that easy!

So that is going to wrap this up with this exceptional food meatball potpie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!