Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy creamy meatballs and potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy Creamy Meatballs And Potatoes is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Easy Creamy Meatballs And Potatoes is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook easy creamy meatballs and potatoes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Creamy Meatballs And Potatoes:
- Take Frozen potato wedges
- Make ready frozen meatballs
- Make ready Condensed cream of mushroom soup
- Make ready Water
- Prepare Frozen green beans or broccoli or peas if you prefer
- Make ready Sour cream
Instructions to make Easy Creamy Meatballs And Potatoes:
- In a large sauce pot combine potatoes, soup and water, gently stir to mix.
- Bring to a boil, reduce heat to low and simmer 8-10 minutes, stirring occasionally.
- Stir in green beans and meatballs, simmer 10-15 minutes. Until beans and potatoes are tender and meatballs are heated through, stirring occasionally.
- Stir in sour cream and cook just until throughly heated, stirring occasionally, salt and pepper if desired.
So that’s going to wrap it up for this exceptional food easy creamy meatballs and potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
