21/07/2020 21:45

Recipe of Super Quick Homemade Ardei umpluți (Romanian stuffed peppers)

by Jordan Figueroa

Ardei umpluți (Romanian stuffed peppers)
Ardei umpluți (Romanian stuffed peppers)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ardei umpluți (romanian stuffed peppers). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

I grew up with these Romanian stuffed peppers and to this day it's one of my favorite dishes ever. Using sweet yellow Hungarian peppers, stuffed with a mixture of ground pork, rice and herbs and slowly cooked in a simple tomato sauce with sour cream. Stuffed peppers (Ardei Umpluti) recipe is a favorite in many parts of the world. The peppers are easy to make and delicious.

Ardei umpluți (Romanian stuffed peppers) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Ardei umpluți (Romanian stuffed peppers) is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook ardei umpluți (romanian stuffed peppers) using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ardei umpluți (Romanian stuffed peppers):
  1. Prepare 400 g minced meat (fatty, such as pork, veal)
  2. Get 4 red peppers
  3. Prepare 75 g rice
  4. Make ready 100 g passata
  5. Take 1 onion
  6. Get 2 tbsp sweet paprika
  7. Get 2 tbsp dried coriander
  8. Make ready 2 tbsp dill
  9. Get 1/2 tbsp tarragon
  10. Get 1/2 tbsp oregano
  11. Make ready 1 tbsp cumin
  12. Prepare 1 tsp chili flakes
  13. Take salt
  14. Prepare pepper

Ardei umpluti romanesti, reteta clasica, cu umplutura din tocatura de carne si orez. Fara indoiala, fiind o mancare atat de agreata de romani, in repertoriul culinar al gospodinelor cu Asa cum facea buna-mea ardei umpluti pe plita, asa ii fac si eu pe aragaz. Cuptorul nu-l aprind pentru ardeii umpluti. Keressen Ardei Umpluti Romanian Stuffed Paprika témájú HD stockfotóink és több millió jogdíjmentes fotó, illusztráció és vektorkép között a Shutterstock gyűjteményében.

Steps to make Ardei umpluți (Romanian stuffed peppers):
  1. Carefully cut the stems out of the peppers and remove all the seeds from inside, rinse out the peppers with water.
  2. Finely chop the onion and gently fry on a low heat for a few minutes, then set aside.
  3. In a large bowl, add the mince, rice, passata, fried onion, and all the herbs and spices (you can use whatever you want). Add as much salt and pepper to suit your tastes.
  4. Mix everything together well with your hands.
  5. Stuff each pepper full with the mixture.
  6. Place the peppers in a large saucepan and fill with water until the peppers are covered. Bring to the boil, cover and leave to simmer on a low-medium heat for at least 90 minutes. Remember to check the water level occasionally and top up if necessary.

Cuptorul nu-l aprind pentru ardeii umpluti. Keressen Ardei Umpluti Romanian Stuffed Paprika témájú HD stockfotóink és több millió jogdíjmentes fotó, illusztráció és vektorkép között a Shutterstock gyűjteményében. A kínálat mindennap több ezer új minőségi képpel bővül. E plina piata din Arad de ardei grasi, din gradinile locale. Pentru iarna pun ardei la borcan (pentru umplut) in suc de rosii - vezi aici reteta.

So that is going to wrap it up for this special food ardei umpluți (romanian stuffed peppers) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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