How to Make Favorite Cheese Steak Lettece Wraps

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheese steak lettece wraps. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheese Steak Lettece Wraps is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cheese Steak Lettece Wraps is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cheese steak lettece wraps using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Steak Lettece Wraps:

1. Prepare 1 lb beef tenderloin, cut into 1 inch strips
2. Prepare 8 button mushrooms, sliced
3. Make ready 1 small onion, thin sliced
4. Take 1 clove of garlic, minced
5. Get 2 red chili peppers, sliced
6. Get 1/4 tsp black pepper, and salt to taste
7. Prepare 1 tbsp sour cream
8. Make ready 2 tbsp low sodium beef broth
9. Get 1 tsp worcestershire sauce
10. Get 1/2 tsp hot sauce, such as franks brand
11. Prepare 1 1/2 cup shredded cheese, I used extra sharp cheddar, but use what you prefer
12. Make ready 10 to 15 crisp, firm lettece leaf cups, such as romaine lettece
13. Get 1 tbsp olive oil

Instructions to make Cheese Steak Lettece Wraps:

1. Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside.
2. In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender.
3. Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese.
4. When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot.

So that is going to wrap it up with this special food cheese steak lettece wraps recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!