Recipe of Quick Honey brown sugar glazed ham

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, honey brown sugar glazed ham. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

A pre-sliced cooked ham is studded with cloves and coated with a tangy glaze before baking. Great for dinner, and the leftovers make wonderful sandwiches. Reviews for: Photos of Ham with Honey and Brown Sugar Glaze. Try our delicious honey and brown sugar glazed ham recipe — perfect for brunch and holiday celebrations!

Honey brown sugar glazed ham is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Honey brown sugar glazed ham is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have honey brown sugar glazed ham using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey brown sugar glazed ham:

1. Make ready 1 bone-in spiral-cut ham, about 10 pounds
2. Get 1 cup honey
3. Make ready 1/2 cup firmly packed brown sugar
4. Get 1 teaspoon ground ginger
5. Take 1 teaspoon ground mustard
6. Take 1/2 teaspoon ground cinnamon
7. Take 2 tsp Worcestershire sauce

Prepare the Brown Sugar Honey Glaze by coming all the glaze ingredients in a sauce pan. Heat the pan and stir the mixture until well blended. Brush Brown Sugar Honey Glaze all over it. The honey and brown sugar make a flavorful glaze for this ham.

Steps to make Honey brown sugar glazed ham:

1. Preheat oven to 325°F. Place the ham on its side in roasting pan.
2. Mix honey, brown sugar and spices in small bowl until well blended. If mixture is too thick, microwave on HIGH 30 seconds to 1 minute or until smooth, stirring after 30 seconds.
3. Brush 1/2 of the honey mixture over ham, gently separating the slices so mixture can reach middle of ham. Cover loosely with foil.
4. Bake 1 hour, basting occasionally with pan drippings.
5. Remove foil. Brush with remaining honey mixture. Bake 45 minutes longer. Serve ham with pan drippings.

Brush Brown Sugar Honey Glaze all over it. The honey and brown sugar make a flavorful glaze for this ham. You can also use maple syrup or sorghum in place of the honey. Meanwhile, in a medium saucepan, combine remaining ingredients; bring to a boil. Brown Sugar Glaze is the perfect addition to your holiday ham.

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