Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, ground pork and cheese stuffed jalapeño peppers wrapped in bacon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ground pork and cheese stuffed jalapeño peppers wrapped in bacon using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon:
- Prepare 1 lb Ground pork
- Prepare 1 packages Mexican crumbling cheese
- Take 1 Garlic powder
- Make ready 1 1/2 lb Jalapeño peppers
- Take 2 lb Bacon
- Prepare 1 bunch Cilantro
Instructions to make Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon:
- Add pork to a large bowl,chop up cilantro, add to bowl, add garlic powder to taste,add crumbling cheese,I put about 2/3 of cheese in. Mix with hands. Slice jalapeños in half and and scrape core and seeds out and wash, put some of the meat mixture in peppers and wrap in bacon.
- Preset oven to 425 and cook for about 40 minutes,until bacon is crispy.
So that’s going to wrap this up for this special food ground pork and cheese stuffed jalapeño peppers wrapped in bacon recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
