Recipe of Quick Mukimo

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mukimo. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Learn how to cook African Mukimo with Peter Mutie. Свернуть Ещё. Mukimo is a staple food for the Kikuyu people in Central Kenya. It's made from mashed potatoes, pumpkin leaves and corn and/or beans. The green color may have been enhanced by food color.

Mukimo is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mukimo is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have mukimo using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mukimo:

1. Make ready 4 unripe peeled bananas
2. Get 5 potatoes peeled
3. Make ready 1 cup green peas and soft maize mixed
4. Prepare 1 red onions and a bunch of spring onions
5. Prepare 1 bunch pumpkin leaves
6. Get to taste Salt
7. Prepare 1 tblspn cooking oil
8. Make ready 1 bunch coriander
9. Prepare 2 cups water

Check out mukimo's art on DeviantArt. Mukimo is a Kenyan meal prepared by mashing potatoes and green vegetables. Mukimo is mostly served as an accompaniment for meat-based stew and nyama choma. MUKIMO-derives its name from the word `kima' i.e. mash.

Instructions to make Mukimo:

1. Boil the mixture of maize and peas for about 3 minutes and set a side
2. Chop your onions, in a cooking pot add cooking oil, then on heat and then add red onions followed by spring onions, let them fry till golden brown
3. Add potatoes and banana fry shortly
4. Add salt, then the mixture of maize and peas, mix well as it fry, then add water and cover. Let it boil for about 10mins till it's almost ready
5. Chop and Add pumpkin leaves, cover and let it continue boiling until it's ready
6. Mash the meal and it's ready to serve with any of your favourite accompaniment. Garnish with the coriander 😋😄
7. For me I served with vegetables soup (the recipe I published too you can check), it was 👌

Mukimo is mostly served as an accompaniment for meat-based stew and nyama choma. MUKIMO-derives its name from the word `kima' i.e. mash. That which you call irio is 'mukimo' mostly a kikuyu delicacy 'irio' means food.'mukimo' is the mashed potatoes mix. Apart from that I love everything there. Kenya's Organic Food Produce is second to none!

So that is going to wrap it up with this exceptional food mukimo recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!