How to Prepare Homemade NO BAKE SPIRULINA- MINT CAKE

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, no bake spirulina- mint cake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

NO BAKE SPIRULINA- MINT CAKE is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. NO BAKE SPIRULINA- MINT CAKE is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook no bake spirulina- mint cake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make NO BAKE SPIRULINA- MINT CAKE:

1. Prepare base
2. Make ready 4 tbs pumpkin seeds
3. Get 1/4 cup dates
4. Take 1 tbs lemon juice
5. Get filling
6. Get 1 cup (250 ml) raw walnuts
7. Get 1 tsp spirulina
8. Prepare 3 tbs lemon juice
9. Get 1 banana
10. Take Handful dried mint leaves
11. Get 1 tbs honey

Instructions to make NO BAKE SPIRULINA- MINT CAKE:

1. Pulse all the ingredients for making the base in a food processor until a sticky dough forms. Press the dough firmly into a cake pan.
2. Pulse all the ingredients for the filling except the spirulina. Scoop a 1/3 portion of the batter and top to the cake pan.
3. Add half teaspoon of spirulina to the remaining batter in step 2 and mix well to combine. Scoop out half of the batter and top on the cake layer.
4. Add the remaining half teaspoon of spirulina to the reserved batter and mix well. Scoop out the batter and top on the cake layers.
5. Refrigerate the cake for about 40 minutes and serve chilled.

So that is going to wrap this up with this exceptional food no bake spirulina- mint cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!