Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dahi walay baigan (egg plant). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dahi walay baigan (Egg Plant) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Dahi walay baigan (Egg Plant) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have dahi walay baigan (egg plant) using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dahi walay baigan (Egg Plant):
- Get bagain
- Get Dahi (yoghurt )
- Make ready oinon chopped
- Get tomato chopped
- Take red chilli flakes
- Get Chaat Masala
- Take Garlic powder
- Get Ginger powder
- Take Salt
- Make ready green chilli chopped
- Make ready Tarka
- Get oil
- Take zeera
- Get I pinch of kalwanji (Nigella seeds)
- Prepare red chilli whole
- Take Garnish
- Make ready Green coriander leaves chopped
Steps to make Dahi walay baigan (Egg Plant):
- Wash Kar ky gol kat lein.
- Chaat masala sprinkle Kar dein. 10 minutes ky liya
- Shallow fry Kar lein.
- Dahi main sub ingredients Dal ky mix Kar lein.
- Dahi py fry bagain rakhy.
- Pan main oil Dal ky Garam Kar lein
- Oil main red chilli, zeera and kalwanji Dal dein. tarka ready Hy.
- Bagain py Dal dein, green coriander leaves sprinkle Kar dein, Serve Kary.I hope aapko pasand aaya ga.
So that’s going to wrap it up for this special food dahi walay baigan (egg plant) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
