Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, berry crumb bars. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Berry Crumb Bars is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Berry Crumb Bars is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook berry crumb bars using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Berry Crumb Bars:
Make ready dough
Prepare 1/2 cup brown sugar
Take 1/2 cup granulated sugar
Get 1 tsp baking soda
Prepare 3 cup ap flour
Take 1 cup softened butter
Make ready 1 egg
Prepare 1/2 tsp cinnamon
Make ready filling
Take 2 cup fresh diced strawberry
Take 1 bag frozen thawed mixed berries
Take 1/2 cup sugar
Get 3 tbsp cornstarch
Prepare 1 tbsp lemon zested
Make ready 1 pinch salt
Make ready crumb topping
Get 1 left over dough from crust
Prepare 1/2 cup oats
Instructions to make Berry Crumb Bars:
preheat oven to 375 foil line a 9 x13 pan
Add all your ingredients together for dough, except the egg scramble lightly then add. Your dough will be crumbly like pat into bottom of foil lined pan. Save a little extra for topping)
Now add your diced strawberrys to bowl thawed frozen berries, if there is to much juice drain some out. Add 1/2 cup sugar, pinch if salt, cornstartch & lemon zest and spred over crust
now add your oats to left over dough combine and sprinkle over top of filling
bake 375 for 45 minutes till golden on top
Enjoy!
So that is going to wrap it up with this special food berry crumb bars recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!