Step-by-Step Guide to Prepare Speedy Dalma

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dalma. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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To begin with this recipe, we have to prepare a few components. You can cook dalma using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dalma:

1. Make ready For Veggies
2. Make ready 1 cup soaked tur dal
3. Prepare 1/2 cup Raw pumpkin
4. Take 1 Raw banana
5. Take 1 Potato
6. Prepare 1 Raw papaya
7. Prepare 1 Brinjal
8. Take few Drumsticks
9. Get 2 Tomatoes
10. Get some Ladyfinger
11. Get 12 cup green peas
12. Prepare 1 tsp grated ginger
13. Get 2 tsp grated coconut
14. Prepare 2 tej patta
15. Prepare 2 dry red chillies
16. Get 1/2 tsp Panch phoran
17. Make ready For Masala(dry roast and grind)-
18. Prepare 2 tsp cumin seeds
19. Get 2 tsp pepper
20. Make ready 2-3 dry red chillies
21. Make ready 4-5 dalchini pieces

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Steps to make Dalma:

1. Dry roast and grind to a smooth powder.
2. Assemble everything.
3. Take 1 glass water in a pressure cooker add turmeric, salt and tur dal. Add veggies like raw banana, pumpkin potato, papaya and cook on medium high flame for 1 whistle
4. Open lid add brinjal, drumsticks, peas add salt, tej patta,some water and pressure cook for 1 whistle on medium low flame
5. In a pan add oil, panch phoran, red chillies,hing add ladyfinger and tomatoes till soft. Add dal veggies and stir
6. Add masala, grated coconut and cook for 5 mins. Serve hot

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