Recipe of Homemade Japanese Sweet Soy Sauce Dumpling

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, japanese sweet soy sauce dumpling. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Japanese Sweet Soy Sauce Dumpling is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Japanese Sweet Soy Sauce Dumpling is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have japanese sweet soy sauce dumpling using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Japanese Sweet Soy Sauce Dumpling:

1. Make ready 1 cup (200 cc) fine rice powder
2. Get 120 ml hot water
3. Make ready 2 tablespoon soy sauce
4. Prepare 1 tablespoon Mirin
5. Prepare 3 tablespoon sugar
6. Make ready 150 cc water
7. Take 1 tablespoon starch(tapioca starch)

Instructions to make Japanese Sweet Soy Sauce Dumpling:

1. Put hot water in rice powder and mix.
2. Devise into 4~5 and steam for 30 minutes with medium high flame. Place the lid that covers the cotton cloth.
3. Put the dough together and put it in water to remove the heat a little.
4. Knead well by hand while hot. When hot, put water on your hands and knead
5. Divide into 4 and stab skewers on it. Tie with a knife and divide into 4 dumplings.
6. Put water in starch. Mix soy sauce, mirin, sugar and water. Put it on fire and bring to a boil. Put starch water and thicken.
7. Broil the dumplings with fire and pour the sauce over.
8. Enjoy Japanese taste❣️🇯🇵💕

So that is going to wrap it up for this special food japanese sweet soy sauce dumpling recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!