Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked hundvo muffins. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Hundvo Muffins is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Baked Hundvo Muffins is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have baked hundvo muffins using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Hundvo Muffins:
- Prepare 1 cup Gramflour
- Make ready 1/3 cup rice flour
- Make ready 1/2 cup Semolina
- Get 1 cup sour curd
- Make ready 1/4 cup grated carrot
- Prepare 1/3 cup chopped cauliflower
- Prepare 1/4 cup chopped fresh coriander
- Make ready 1/4 tsp baking soda
- Make ready 1/2 tsp salt
- Get 1 tbsp oil for Tempering
- Get For Dry spices:
- Get 1/2 tsp cumin seeds
- Take 1/2 tsp mustard seeds
- Make ready 1 pinch Asafoetida
- Prepare 1/4 tsp turmeric powder
- Make ready 5-6 curry leaves
Instructions to make Baked Hundvo Muffins:
- Mix all the ingredients & keep aside for resting at least 10 minutes.
- Temp all the dry spices with oil mixing with the batter.
- Greased the mold with ghee. Pour the batter. Baked it for 20-25 minutes at 150°c tempreture.
So that is going to wrap it up with this exceptional food baked hundvo muffins recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
