Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, dutch baby pancake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dutch Baby Pancake is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Dutch Baby Pancake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have dutch baby pancake using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Dutch Baby Pancake:
- Prepare 3/4 cup flour
- Make ready 3/4 cup milk
- Make ready 1 tsp sugar
- Take 1/4 tsp salt
- Make ready 1 tbs Vanilla extract
- Make ready 2 eggs
- Make ready 2 tbs butter
Steps to make Dutch Baby Pancake:
- Whisk 2 eggs together till beaten
- Add in milk and sifted flour, vanilla, salt, and sugar
- Get another bowl and a stainer and poor mixture through strainer into a bowl.
- Pre-heat oven to 375°F and put butter into cast iron skillet and put into the oven
- Once the oven is preheated add mixture into the cast iron skillet the butter should kinda over lap the batter.
- Cook for about 25-30 minutes.
- Take out and flip pancake over (it's supposed to be bumpy)
- Dust with powder sugar and syrup.
- Voila!
So that’s going to wrap this up with this special food dutch baby pancake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
