Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, soy milk lemon cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Soy milk lemon cake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Soy milk lemon cake is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have soy milk lemon cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Soy milk lemon cake:
- Get 2 cups flour
- Prepare 2 tspn baking powder
- Prepare 3/4 cup soy milk
- Prepare 2 eggs
- Make ready 1/2 cup margarine
- Get 1/2 cup sugar (as per your taste buds)
- Get 1 tbsp freshly squeezed lemon juice
- Prepare 1 tspn lemon essence
Steps to make Soy milk lemon cake:
- Sift flour and baking powder.
- Whisk sugar, essence, margarine and eggs then add the flour mixture alternating with soy milk.
- Mix together to form a consistent runny butter. Add lemon juice and some raisins (optional).
- Pour the mixture in a greased baking tin and bake in a preheated oven for 35min.
- Enjoy.
So that’s going to wrap this up with this special food soy milk lemon cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
