Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chinese-style fried rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chinese-Style Fried Rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chinese-Style Fried Rice is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chinese-style fried rice using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chinese-Style Fried Rice:
- Get 300 g white rice
- Prepare Handful frozen peas
- Get 4 spring onions, sliced
- Get 2 cloves garlic, crushed
- Get Sauce
- Take 3 tbsp soy sauce
- Get 2 tbsp sweet chilli sauce
- Make ready 1 tsp sesame oil
- Make ready 1 tsp maple syrup
- Take 1 clove garlic, crushed
Instructions to make Chinese-Style Fried Rice:
- Wash the rice then boil in plenty of water for 15 mins (or according to manufacturers instructions). Drain then allow to cool. Boil the peas for 5 mins, drain and set to one side.
- Mix the ingredients for the sauce in a small bowl.
- In a large wok or pan, fry the spring onion whites and the garlic gently in a little sesame oil. After 5 minutes turn the heat up and add the rice and the cooked peas. Cook for a few minutes then add the sauce. Stir fry over a high heat then transfer to a serving dish, season with salt and pepper and sprinkle with the the spring onion greens to serve.
So that’s going to wrap it up for this exceptional food chinese-style fried rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
