Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chinese-style fried rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chinese-Style Fried Rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chinese-Style Fried Rice is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chinese-style fried rice using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chinese-Style Fried Rice:
- Get white rice
- Get frozen peas
- Take spring onions, sliced
- Take garlic, crushed
- Get Sauce
- Get soy sauce
- Make ready sweet chilli sauce
- Prepare sesame oil
- Take maple syrup
- Make ready garlic, crushed
Instructions to make Chinese-Style Fried Rice:
- Wash the rice then boil in plenty of water for 15 mins (or according to manufacturers instructions). Drain then allow to cool. Boil the peas for 5 mins, drain and set to one side.
- Mix the ingredients for the sauce in a small bowl.
- In a large wok or pan, fry the spring onion whites and the garlic gently in a little sesame oil. After 5 minutes turn the heat up and add the rice and the cooked peas. Cook for a few minutes then add the sauce. Stir fry over a high heat then transfer to a serving dish, season with salt and pepper and sprinkle with the the spring onion greens to serve.
So that is going to wrap it up for this exceptional food chinese-style fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
