Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kimchi pancakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Kimchi Pancakes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Kimchi Pancakes is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kimchi pancakes using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kimchi Pancakes:
Make ready 2 1/2 Cups All Purpose Flour
Prepare 2 1/2 Cups Water
Make ready 1 tsp Salt
Prepare 1 Egg (Beaten)
Make ready 1 1/2-2 Cups Kimchi
Get 1 Tbsp Kimchi Liquid
Prepare 1 Red Chili (Sliced)
Get 1/4 Cup Green Onions (Sliced)
Make ready Vegetable Oil for Frying
Steps to make Kimchi Pancakes:
Sift Flour and Salt into a Large Mixing Bowl. Add the Water, and whisk well. Add the Kimchi, Kimchi Liquid, Egg, Red Chili, Green Onions. Stir well. Place mixing bowl in another bowl of ice, or add a few ice cubes to the batter to keep it cold.
Heat a medium sized skillet over Medium Heat. Add a decent amount of Vegetable oil and spread it evenly in the pan. Once heated, ladle about 2 ladles full of batter into the pan and spread evenly. The pancake should be about 10" diameter. You can make smaller pancakes, if desired. Cook until the pancake is about 2/3 of the way cooked, then flip. Cook until other side is done. Flattening the pancake with your spatula will help it to crisp.
Serve whole or cut into squares for dipping. These go fabulously well with my soy dipping sauce, which can be found on my recipe page. Enjoy!
So that is going to wrap this up with this exceptional food kimchi pancakes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!