07/12/2020 09:24

Simple Way to Make Any-night-of-the-week Steamed Lime Swai & Green Beans and Red Potatoes

by Anne Stokes

Steamed Lime Swai & Green Beans and Red Potatoes
Steamed Lime Swai & Green Beans and Red Potatoes

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, steamed lime swai & green beans and red potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Steamed Lime Swai & Green Beans and Red Potatoes is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Steamed Lime Swai & Green Beans and Red Potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have steamed lime swai & green beans and red potatoes using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steamed Lime Swai & Green Beans and Red Potatoes:
  1. Take 6 slice swai fillets
  2. Make ready 1 cup lime juice
  3. Prepare 2 tbsp Old Bay Cajun Blackened Seasoning
  4. Take 2 tbsp adobo
  5. Prepare 1 lb fresh green beans
  6. Make ready 8 small small red potatoes
  7. Prepare 1 cup green pepper, tomato & onion (fresh) mix
Instructions to make Steamed Lime Swai & Green Beans and Red Potatoes:
  1. Wash fillets in cold water, place in pan flat.
  2. Add lime juice in pan. Adobo and Old Bay seasoning add to both sides of fillets. If you don't like too spicy only use 1 tablespoon of Old Bay to season both side of fillets.
  3. Take green pepper, tomato, and onion mix put in bowl. You can find this at your local grocery store in the produced section already choped ip for you. If you like to add a Latin twist, add 1 tablespoon of Sofrito, Recanto and minc garlic too. Mix together and piut over fillets evenly.
  4. Last add your green beans (if using fresh beans make sure you snap the ends off) if using canned beans add last about 15 minites before the fish is finished cooking so you don't have mushy beans. Add your potatoes and cover with foil. Poke some holes on top let cook for about 45 minutes but check fish to make sure you don't need to add water. Enjoy!

So that’s going to wrap it up with this exceptional food steamed lime swai & green beans and red potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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