Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, german red cabbage. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
German Red Cabbage is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. German Red Cabbage is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook german red cabbage using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make German Red Cabbage:
- Make ready 1 head red cabbage, chopped
- Make ready 1 sweet red apple, sliced
- Prepare 1 white onion, sliced
- Make ready 1/3 cup sugar
- Take 1/3 cup white vinegar
- Take 3/4 tsp. salt
- Prepare 1/4 tsp. pepper
Steps to make German Red Cabbage:
- In a large dutch oven with lid, layer the cabbage, onion and apples. Cover and place in oven at 350 degrees for 1 hour.
- Remove from oven and add remaining ingredients. Stir to fully incorporate.
- Enjoy!
So that’s going to wrap this up with this exceptional food german red cabbage recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
