Recipe of Quick Pancakes and bacon with vanilla syrup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pancakes and bacon with vanilla syrup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pancakes and bacon with vanilla syrup is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pancakes and bacon with vanilla syrup is something that I’ve loved my whole life. They are fine and they look fantastic.

This episode of Handle It teaches you how to make bacon pancakes with whisky maple syrup! Order the cooking arsenal and follow along every week with new. Pumpkin Pancakes & Bacon Brunch. with walnuts, vanilla, and syrup. Top with walnuts, a pat of butter, and a drizzle of syrup.

To begin with this recipe, we must first prepare a few ingredients. You can have pancakes and bacon with vanilla syrup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pancakes and bacon with vanilla syrup:

1. Get Pancakes:
2. Get 2 cups self rising flour
3. Take 1/3 cup sugar
4. Make ready 1 cup milk give or take
5. Make ready 1 egg beaten
6. Take Syrup:
7. Prepare 2 cups sugar
8. Prepare 1 cup water
9. Take Vanilla

I use to get whatever was on sale but not anymore. You may be able to find more In a small jug or serving bowl, stir together the maple and golden syrups. Serve warm pancakes stacked with the bacon, drizzled with syrup. Transfer the pancakes to serving plates, dust with powdered sugar and serve with Cinnamon Maple Syrup, Vanilla Whipped Cream and Thick-Cut Bacon Beat the cream and vanilla in a mixing bowl, using a whisk or hand beater, until the cream starts to thicken.

Instructions to make Pancakes and bacon with vanilla syrup:

1. Preheat your oven to 350 for the bacon. I cook 1 lb on 350 for about 20-30 minutes. I like it crispy.
2. In a small saucepan, combine sugar water and vanilla. On medium heat, cook the mixture just until the sugar is completely dissolved. Let sit until time to eat.
3. Next, mix all your pancake batter ingredients and blend well. Let sit until your bacon is about 10 minutes from done.
4. On medium heat, add a little oil or butter to a skillet. I like olive oil. With a 1/2 cup measuring cup sprayed inside and out with cooking spray, put batter into hot oil and let it cook til bubbles form on top and the edges look dry. Flip and cook through.

Serve warm pancakes stacked with the bacon, drizzled with syrup. Transfer the pancakes to serving plates, dust with powdered sugar and serve with Cinnamon Maple Syrup, Vanilla Whipped Cream and Thick-Cut Bacon Beat the cream and vanilla in a mixing bowl, using a whisk or hand beater, until the cream starts to thicken. Sprinkle in the sugar and beat until the. With store-bought pancake syrups consisting basically of corn syrup, high-fructose corn syrup and artificial flavoring, my mother made sure to Pancakes are somewhat of a religion in our household, but contrary to what most people think, we don't enjoy them exclusively with pure maple syrup. These bacon pancakes are a fun twist on the classic buttermilk pancake.

So that’s going to wrap this up for this special food pancakes and bacon with vanilla syrup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!