Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, red/purple cabbage with beef. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Red/Purple cabbage with beef is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Red/Purple cabbage with beef is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook red/purple cabbage with beef using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Red/Purple cabbage with beef:
- Prepare 1 pound beef, or any ground meat
- Get 1 medium head purple/red cabbage
- Prepare 1/3 stick butter
- Prepare 1/2 tablespoons salt
- Make ready 1/2 teaspoon granulated garlic powder
- Take 2/3 chopped onion
- Take 2 large carrots
- Prepare 1/4 cup vegetable oil
- Make ready 2 tablespoons red wine vinegar
- Get 1 tablespoons honey
Steps to make Red/Purple cabbage with beef:
- Heat oil brown the beef
- Add chopped onion and sauté till onions are half done. Add the butter and spices.
- Wash and chop the cabbage. Add to beef
- Slice the carrots
- Add carrots to the beef and cabbage stir well. Cover and cook 20 minutes
- When carrots are tender, add vinegar and honey. Serve I hope you enjoy!
- Thank you Sarah Leonhardt for bringing errors I omitted in the recipe revised August 24th 2018.
So that is going to wrap it up with this exceptional food red/purple cabbage with beef recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
