Step-by-Step Guide to Make Award-winning Red cabbage slaw

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, red cabbage slaw. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Red cabbage slaw is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Red cabbage slaw is something that I have loved my whole life. They’re fine and they look fantastic.

Red Cabbage Slaw. this link is to an external site that may or may not meet accessibility guidelines. Cabbage Slaw and homemade moonshine, friends! It's the summer life of a Macedonian! I love love red cabbage and the apple cider vinegar and lemon make the.

To get started with this recipe, we must prepare a few ingredients. You can cook red cabbage slaw using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red cabbage slaw:

1. Make ready 1/2 small red cabbage head. sliced thin
2. Make ready 1/2 medium red onion peeled and sliced thin
3. Take 1 large carrot shredded
4. Make ready 1/2 zucchini shredded
5. Take 2 large radish shredded
6. Get 1/4 cup red wine vinegar
7. Take 1/4 cup Extra virgin olive oil
8. Get 2 tsp sugar (or to taste)
9. Take 1/4 tsp salt and pepper to taste

Hi Guys, today I'll show you How To Make Red Cabbage Slaw. This is a healthy and tasty slaw especially for the warmer weather. In this slaw recipe, red cabbage is mixed with a sweet and tangy dressing, raisins, and pecans. Serve this flavorful cabbage salad at your next cookout or add it to your holiday dinner menu.

Steps to make Red cabbage slaw:

1. Combine red wine vinegar, oil, salt ,ppepper, and sugar together and shake or whisk mixing well
3. In a bowl mix all vegetables together tossing together well.
4. Pour liquid over top and fold until all vegetables are coated. May serve immediately or let set before serving.

In this slaw recipe, red cabbage is mixed with a sweet and tangy dressing, raisins, and pecans. Serve this flavorful cabbage salad at your next cookout or add it to your holiday dinner menu. Some supermarkets sell pre-shredded red cabbage—it's a great time-saving hack if you can find it. Use just enough to dress the slaw without it getting sloppy, and refrigerate the rest for another use. To make this Tangy Red Cabbage Slaw Recipe, start by washing the red cabbage and peeling off any outside leaves that may have wilted.

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