Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, gluten free apple & plum crumble. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Gluten Free Apple & Plum Crumble is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Gluten Free Apple & Plum Crumble is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have gluten free apple & plum crumble using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gluten Free Apple & Plum Crumble:
- Make ready 6 very ripe plums
- Take 4 small dessert apples
- Take 80 g ground almonds
- Make ready 60 g gf flour
- Make ready 60 g dairy free marg
- Get 100 g sugar
- Prepare Cinnamon for a final sprinkle
Steps to make Gluten Free Apple & Plum Crumble:
- Peel and core the apples, then cut into chunks. Cut the plums into similar sized chunks. Put the fruit in a heatproof dish or bowl. My plums were so ripe they didn’t need any extra sugar at this stage.
- In a separate bowl rub the flours sugar and almonds together. Once rubbed in I use my hands to crunch up the mix into larger balls similar to regular crumble.
- Cover the fruit with the crumble mix and sprinkle the topping with cinnamon. Bake for 30 mins at 190 C.
So that’s going to wrap this up for this exceptional food gluten free apple & plum crumble recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
