Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cinnamon swirl bars. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Swirl Bars is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Cinnamon Swirl Bars is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon swirl bars using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Swirl Bars:
- Get For the blondies:
- Get 110 g dairy free spread melted
- Prepare 150 g caster sugar
- Prepare 1 egg
- Take 1 tsp vanilla extract
- Get 125 g gluten free plain flour
- Make ready For the cinnamon swirl:
- Make ready 30 g dairy free spread melted
- Take 50 g brown sugar
- Make ready 2 tsps cinnamon
Instructions to make Cinnamon Swirl Bars:
- Preheat the oven to 180 oC - Line an 8" square cake tin with baking parchment
- Stir the melted dairy free spread and brown sugar together - Whisk in the egg and vailla extract - Fold in the flour and pour into the cake tin
- Make the cinnamon swirl by stirring together the melted dairy free spread, brown sugar and cinnamon
So that’s going to wrap it up with this exceptional food cinnamon swirl bars recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
