Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mini cinnamon sugar muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mini Cinnamon Sugar Muffins is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mini Cinnamon Sugar Muffins is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have mini cinnamon sugar muffins using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mini Cinnamon Sugar Muffins:
- Prepare For the muffins:
- Take 100 g caster sugar
- Prepare 190 g gluten free self raising flour
- Prepare 1 tsp ground cinnamon
- Get 1 egg beaten
- Get 120 ml dairy free milk
- Prepare 75 g dairy free spread melted
- Make ready For the topping:
- Get 1 tbsp caster sugar
- Get 1 tsp ground cinnamon
- Get 30 g dairy free spread melted
Instructions to make Mini Cinnamon Sugar Muffins:
- Preheat the oven to 180 oC - Grease a mini mould muffin tin
- Mix together the caster sugar, gluten free flour, cinnamon, egg, milk and melted dairy free spread
- Half fill the muffin tin - Bake in the oven for 20 minutes
- Make the topping by mixing together the caster sugar and cinnamon - Brush the top of each muffin with the melted dairy free spread and sprinkle on the cinnamon sugar
- Serve while still warm
So that’s going to wrap this up for this exceptional food mini cinnamon sugar muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
