Steps to Prepare Award-winning SPROUTED RAGI - CHOCOLATE & DATES SMOOTHIE

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sprouted ragi - chocolate & dates smoothie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

SPROUTED RAGI - CHOCOLATE & DATES SMOOTHIE is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. SPROUTED RAGI - CHOCOLATE & DATES SMOOTHIE is something which I’ve loved my whole life. They are fine and they look wonderful.

Ragi is a healthy grain and nutritious food for babies. It is rich in calcium hence strengthen the bones. Sprouting ragi is a nutritious way to eat ragi. You can use ragi sprouts in many recipes fresh, or also dry and grind into sprouted ragi flour.

To get started with this recipe, we have to prepare a few ingredients. You can have sprouted ragi - chocolate & dates smoothie using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make SPROUTED RAGI - CHOCOLATE & DATES SMOOTHIE:

1. Get 4 tbsp sprouted ragi flour
2. Prepare 1 cup pitted dates
3. Make ready 3 glasses milk (Vegan’s can use substitutions)
4. Get 4 tbsp honey
5. Prepare 1/2 cup cocoa powder
6. Get 4-5 tsp choco chips

Would this work with sprouted ragi flour? Select the department you want to search in. Made from Organic Sprouted Ragi, Organic Barnyard Millet, Organic Amaranth, Organic Bajra (Pearl Millet), Organic Almonds, Organic Pumpkin & Sunflower Seeds, Organic Jaggery & Organic Cardamom. Kunkolienkar's Ragi Chocolate Laddos, Panjim, Goa, India.

Steps to make SPROUTED RAGI - CHOCOLATE & DATES SMOOTHIE:

1. Take ragi in a vessel and wash it. Then soak the ragi in clean water for 12 hours. Keep it covered (with provision to some air to enter) while soaking. After 12 hours, open. Then drain the water completely. Transfer the drained ragi to a clean white cloth for sprouting. Place the cloth with ragi in a colander. Tie it up with all four corners and keep it undisturbed for another 12 hours for sprouting. After 12 hours, open the cloth carefully. You could see the tiny sprouts in ragi.
2. In a pot add milk and ragi powder. Give everything a quick mix. Bring the mixture to a boil on medium to slow stirring in between, to avoid any lumps.
3. Keep aside and let it cool.
4. In a blender jar, add coco powder, dates and remaining 1/2 cup milk. Blend to smooth and then add the ragi and milk mixture. Blend again until well combined.
5. Garnish with choco chip.Serve Warm / Cold.

Made from Organic Sprouted Ragi, Organic Barnyard Millet, Organic Amaranth, Organic Bajra (Pearl Millet), Organic Almonds, Organic Pumpkin & Sunflower Seeds, Organic Jaggery & Organic Cardamom. Kunkolienkar's Ragi Chocolate Laddos, Panjim, Goa, India. Why not gift someone the goodness of chocolate with the. What would you like to do? Ragi works as a great source of fiber when it comes to people trying for weight loss.

So that is going to wrap this up with this special food sprouted ragi - chocolate & dates smoothie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!