Recipe of Any-night-of-the-week Caramelized Kabocha and Smoked Chicken in BBQ sauce

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, caramelized kabocha and smoked chicken in bbq sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Caramelized Kabocha and Smoked Chicken in BBQ sauce is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Caramelized Kabocha and Smoked Chicken in BBQ sauce is something which I’ve loved my entire life.

How to make a delicious chicken wrap with homemade barbecue sauce and caramelized onions. It's a very easy recipe to cook, and tastes fantastic. I really love chicken with sticky, caramelized and tasty BBQ sauce. How often do I mop BBQ sauce onto my chicken without losing heat, how much is too much & how far into the smoking do I apply the first mopping of sauce??

To begin with this particular recipe, we must prepare a few ingredients. You can cook caramelized kabocha and smoked chicken in bbq sauce using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:

1. Make ready 250 gr kabocha, deseeded and cubed
2. Prepare 1 onion, chopped
3. Take 3 garlic, chopped
4. Prepare 1 tbsp oil
5. Get 250 gr smoked chicken, shredded or chopped
6. Prepare 3 tbsp BBQ sauce

When they started to caramelize I flipped them to toast the. Juicy tender BBQ Chicken bursting with sticky-smoky-sweet Apply BBQ Sauce to Chicken: Pat dry chicken and place them on an oven tray. Generously coat both sides of chicken with BBQ sauce. Baked BBQ Chicken - this is how I make Barbecue Chicken in the oven when I want to satisfy my craving for sticky, juicy chicken but I don't want to fire up the BBQ.

Steps to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:

1. Heat oil in a pan. Put kabocha inside and stir occasionally until kabocha is caramelized and soft, but not crumbly.
2. Add garlic and onion, stir until fragrant.
3. Add smoked chicken and stir. Add BBQ sauce, stir and mix well.

Generously coat both sides of chicken with BBQ sauce. Baked BBQ Chicken - this is how I make Barbecue Chicken in the oven when I want to satisfy my craving for sticky, juicy chicken but I don't want to fire up the BBQ. This recipe uses my quick homemade BBQ sauce - off the charts good for something so simple! Insert temperature probe into a chicken leg that is located in the center of the lower rack. Mix cola, ketchup, Worcestershire sauce, steak sauce, onion powder and pepper in a medium-size saucepan.

So that is going to wrap this up with this exceptional food caramelized kabocha and smoked chicken in bbq sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!